Sesame Cookies (Aghavi Shahinian)

Description

7 cups flour (sifted)
1 cup Mazola oil
1 cup sugar
2 cubes margarine
4 tsp. baking powder
1 cup milk (add gradually, you may use less)

Mix flour, sugar, and baking powder together.
Crumble 2 cubes of margarine, add oil + milk.
Mix well.
Make into small mounds, then roll to finger
size + make circle. (Press down).

Brush with egg + dip into sesame seeds on plate.
Place on baking sheet. 350° oven (center) for
20 to 25 mins. Test bottom to be golden brown.