Porov kufta (Nana's stuffed meatballs)
Description
Recipe for porov kufta (Nana's stuffed meatballs).Contributor
Date
undated
Subject
Bulgur
Cooking, Armenian
Cooking (Beef)
Cooking (Lamb and Mutton)
Meatballs
Soup
Cooking, Armenian
Cooking (Beef)
Cooking (Lamb and Mutton)
Meatballs
Soup
Format
recipe cards
Publisher
Armenians of Whitinsville
Rights
All materials are under copyright by Armenians of Whitinsville.
Type
text
Identifier
aw01_47
Meal Type
Cuisine
Text
POROV KUFTA
NANA'S STUFFED MEATBALLS
3/4 lb. lamb (ground twice)
1/4 lb. beef
1 1/4 cup fine bulghur (soak in water)
add 1 egg
salt & pepper & mix like Khyma with water
Stuffing: cook & let cool
Fry 3/4 lb lamb
3 onions
1 green pepper
fresh parsley
salt, pepper, allspice
Roll kuftas in ball & drop in heated broth (chicken broth, water, salt & pepper, tomatoes)
NANA'S STUFFED MEATBALLS
3/4 lb. lamb (ground twice)
1/4 lb. beef
1 1/4 cup fine bulghur (soak in water)
add 1 egg
salt & pepper & mix like Khyma with water
Stuffing: cook & let cool
Fry 3/4 lb lamb
3 onions
1 green pepper
fresh parsley
salt, pepper, allspice
Roll kuftas in ball & drop in heated broth (chicken broth, water, salt & pepper, tomatoes)
Collection
Citation
“Porov kufta (Nana's stuffed meatballs),” Armenians of Whitinsville, accessed April 23, 2026, https://armeniansofwhitinsville.org/items/show/156.
Comments