Pumpkin Mousse (Judy Streeter)

Description

2 cups skim milk
2 pkg. sugar-free instant vanilla pudding
1 cup canned pumpkin
1 cup fat-free Cool Whip
1 tsp. pumpkin pie spice
(or make your own with cinnamon, a dash of nutmeg and cloves)

Beat all on low. Chill and serve.