Apple Torte (Grandma T.)

Description

4 to 6 apples (sliced or chopped)
1-1/4 cups sugar (1/2 brown)
1/2 cup oil
2 eggs
2 cups flour
2 tsp. vanilla
1 cup nuts
2 tsp. baking powder
2 tsp. cinnamon

Cream together sugars, eggs and oil in large bowl.
Add flour, baking soda, vanilla and cinnamon.
Mix.
Fold in apples (or 2 cups rhubarb) and nuts.

Pour into greased floured 9x12 pan.

Bake 325° for 35 min.

Serves 12