Green Bean Medley and Black Pepper Macaroni and Cheese

Description

2 cups cooked green beans
1 T olive oil
2 T chopped onions
1 T red sweet pepper
1/2 t dried basil
1/2 t soy sauce


Black Pepper Macaroni + Cheese
1 lb elbow macaroni
1 qt milk
8 T flour
8 T butter
1 t salt
white pepper
1 t dry mustard
1/2 t Worcestershire sauce
1/2 lb. cheddar (mild)
1/4 lb. muenster cheese