Spinach Armenian style
Description
Recipe for Armenian style spinach.Contributor
Date
undated
Subject
Bulgur
Cooking, Armenian
Cooking (Spinach)
Cooking (Lamb and mutton)
Cooking (Tomatoes)
Cooking, Armenian
Cooking (Spinach)
Cooking (Lamb and mutton)
Cooking (Tomatoes)
Format
recipe cards
Publisher
Armenians of Whitinsville
Rights
All materials are under copyright by Armenians of Whitinsville.
Type
text
Identifier
aw01_89
Cuisine
Text
SPINACH ARMENIAN STYLE
1 1/2 lbs lamb stew meat
1 onion chopped
1 small can whole tomatoes (crushed)
1 small can tomatoe sauce
3/4 cup cracked wheat (coarse)
3 pks of fresh spinach (blanched)
(salt & pepper)
Saute meat, add onions & saute.
Add blanched spinach, cracked wheat, tomatoes, tomatoe sauce & salt & pepper.
Add 4 cups water & cook for about 35 - 40 minutes on top of stove.
1 1/2 lbs lamb stew meat
1 onion chopped
1 small can whole tomatoes (crushed)
1 small can tomatoe sauce
3/4 cup cracked wheat (coarse)
3 pks of fresh spinach (blanched)
(salt & pepper)
Saute meat, add onions & saute.
Add blanched spinach, cracked wheat, tomatoes, tomatoe sauce & salt & pepper.
Add 4 cups water & cook for about 35 - 40 minutes on top of stove.
Collection
Citation
“Spinach Armenian style,” Armenians of Whitinsville, accessed April 23, 2026, https://armeniansofwhitinsville.org/items/show/200.

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