« Previous ItemNext Item » Recipe Sour Cream Jello Mold Description1 lg. pkg lemon Jello 1 small can peaches 1 small can crushed pineapple 1 pint of sour cream Prepare Jello in regular procedure on the package. Let it solidify. Drain peaches & pineapple very well. Mix them into the mold. Refrigerate. Serves 6. ContributorLucy KheboianMeal TypeDessertsCuisineAll Recipes Collection Kheboian/Mooradian Citation “Sour Cream Jello Mold,” Armenians of Whitinsville, accessed November 14, 2024, https://armeniansofwhitinsville.org/items/show/166. Email This Recipe Print This Recipe Comments Your name Website Email (required) Comment Allowed tags: <p>, <a>, <em>, <strong>, <ul>, <ol>, <li> Please verify you're a human
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