« Previous ItemNext Item » Recipe Cabbage Soup Description1 green pepper cut up 1/2 head of cabbage shredded 2 large celery stalks cut up 2 beef bullion cubes salt & pepper 1/2 tsp sweet basil 1/2 tsp parsley flakes 1/2 tsp oregano 1/2 tsp minced onion flakes 1/2 tsp garlic powder water to cover above ingredients Cook above until soft, then add 1 large can tomato juice. ContributorLucy KheboianMeal TypeSoupsVegetablesCuisineAll Recipes Collection Kheboian/Mooradian Citation “Cabbage Soup,” Armenians of Whitinsville, accessed November 14, 2024, https://armeniansofwhitinsville.org/items/show/148. Email This Recipe Print This Recipe Comments Your name Website Email (required) Comment Allowed tags: <p>, <a>, <em>, <strong>, <ul>, <ol>, <li> Please verify you're a human
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