« Previous ItemNext Item » Recipe Coconut Macroons (3) Description2 pkgs. coconuts (14 oz total) 1 can sweet & condensed milk 1 tsp. vanilla 2 egg whites beaten pinch of salt Add egg whites to coconut mixture: scoop batter on parchment paper. Bake 325° for 20 minutes.ContributorLucy KheboianMeal TypeDessertsCuisineAll Recipes Collection Kheboian/Mooradian Citation “Coconut Macroons (3),” Armenians of Whitinsville, accessed November 14, 2024, https://armeniansofwhitinsville.org/items/show/210. Email This Recipe Print This Recipe Comments Your name Website Email (required) Comment Allowed tags: <p>, <a>, <em>, <strong>, <ul>, <ol>, <li> Please verify you're a human
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