« Previous ItemNext Item » Recipe Bell Pepper Recipe Description2 cups white vinegar 1 cup water 3 tablespoon salt 6 tablespoon sugar 2 to 4 hot peppers 2 cloves of garlic in each jarBoil solution and pour over peppers and seal.CreatorMary Simonian ContributorJudy GregersonDate1970Meal TypeVegetablesCuisineAll RecipesName IndexSimonian, Mary Collection Jundanian/Aghajanian Citation Mary Simonian , “Bell Pepper Recipe,” Armenians of Whitinsville, accessed January 20, 2025, https://armeniansofwhitinsville.org/items/show/1899. Email This Recipe Print This Recipe Comments Your name Website Email (required) Comment Allowed tags: <p>, <a>, <em>, <strong>, <ul>, <ol>, <li> Please verify you're a human
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