Sour Cream Cake

Description

Dough:
Cream 1/4 lb margarine
1 cup sugar
2 eggs
2 cups flour
1 tsp baking powder
1 tsp baking soda
1 tsp vanilla
1/2 tsp salt
1 cup sour cream

Filling:
1/4 cup sugar
3/4 cup nuts
1 tsp. cinnamon

Take 1/2 of the dough & place in pan. Take 1/2 of sugar filling & sprinkle on top. Repeat. Bake 350° (30 min.). Grease & flour pan.