Description
Cut ½ lb. lean beef into strips and brown in 2 Tbsps. Wesson Oil
Add 1 onion and 1 green pepper, sliced
Add 1 cup each; sliced celery and gr. beans (lengthwise)
Cook 3-5 min. Combine 4 tsp. cornstarch with a Tbsp. soy sauce and ¾ cup water, add to skillet.
Stir in 4 oz. sliced mushrooms
Cook 5 min. until liquid is clear and shiny and beans are tender.
Salt. Garnish with pimentos.
Serve with rice.
Citation
“Skillet Beef Supreme,” Armenians of Whitinsville, accessed November 23, 2024, https://armeniansofwhitinsville.org/items/show/1506.
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