Armenian Lady Fingers

Description

1 cup of sweet butter or crisco (cream thoroughly)
Add i cup of confectionary sugar gradually
2 cups of sifted flour gradually
Add almond extract or vanilla extract. Put almonds
on and bake in slow over for 3/4 hrs.

This is the real Armenian "ghorabia" they call - Mrs. Boyajian who was an expert at making them gave me this recicpe.