Kata

Description

5 eggs
1 ½ cups sugar (pinch 1 tbsp.)

Mix eggs and sugar

Then take 1 qt. of warm milk (4 cups) and melt 1 pound of butter into it.

5 lbs. flour

2 yeast cakes

¾ or more of melted butter for spreading

Add remaining ingredients and knead. You make a ball about a baseball size, then roll it out very thin. Then spread melted butter on it with a brush. And roll it up like a cigar, and tern you take it and make a circle braid with it. Tuck under the end. Then let it rise again. When you think it it's ready then take the rolling pin and flatten it out and then you let it rise again and then you bake at 375 degrees. It comes out about an inch thick.