Yalanchi (2)

Description

425° lower to 350°
1 cup rice (wash in cold water)
3 cup onions
½ cup olive oil- salt-gr pepper
Cook- mix all until onions are soft
Add salt, rice & 1 cup water
Cook until water is gone (Take off)
Add 3 lemons (juice), black pepper, red pepper and dill.
Roll in grape leaves
Add 1 cup water